Nammos is something of a Mykonos institution. When planning a trip to the island and soliciting suggestions as to where you should visit – no matter whether you are asking for a good beach, the best party atmosphere, the coolest venue, a great meal or just an ‘experience’ – the answer will almost invariably be the same: Nammos.
We were directed to the open air restaurant situated along the back of the attractive beach where we were able to select between the rustic tables scattered under the palms, sand underfoot, or the sleek polished ones, sheltered under an atmospherically lit canopy.
We picked the palms and were soon served with chilled pink champagne and home-made rosemary bread with the most exquisite, tasty dips. Back in 2006 the Nammos Group opened the Coo sushi restaurant in Chora and although it since closed, they have always kept the tradition alive with some famously good Japanese specialities. We therefore picked a selection of fresh sushi rolls alongside a plate of one of their salmon sushi – absolutely delicious.
Our recommendation for Mykonos? Go to Nammos!
For more information visit www.nammos.gr
CELLOPHANELAND* were guests of Nammos.